Vietnamese Pork

Try this delicious recipe from the Electric Kitchen!

• 1 cup shredded lettuce leaves
• 1 cup cooked rice
• 1/2 cucumber, peeled and sliced
• 1 tablespoon chopped fresh cilantro (Chinese parsley)
• 1 tablespoon chopped fresh mint
• 3 ounces lean pork, cooked and sliced
• 1 tablespoon chopped dry-roasted peanuts or cashews
• 1 teaspoon light soy sauce
• 2 tablespoons Nuom Chuc Sauce (see recipe below)