Red Potato Salad with Sour Cream and Chives
- 6 large red potatoes
- 1/2 cup sour cream
- 1/2 cup plain yogurt
- 1/4 cup fresh chives, finely chopped
- 1 teaspoon salt
- Pepper to taste
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Featured in the Honolulu Star-Advertiser on May 18, 2011.
Serves 6.
Approximate Nutrient Analysis per serving:
320 calories, 5 g fat, 3 g saturated fat, 10 mg cholesterol, 450 mg sodium, 60 g carbohydrate, 5 g fiber, 5 g sugar, 8 g protein