Parmesan Cheese Bread
- 1 loaf French bread
- 1 to 1 1/2 cups mayonnaise
- 1 to 1 1/2 cups grated Parmesan cheese
- 1 to 1 1/2 cups minced green onions
Parmesan Cheese Bread
Demonstrated by: Dayton, Chaz, and Brianne Leong.
HECO Family Holiday Recipe Favorites on December 1, 2000.
Ingredients:
Directions:
- Cut bread into 1/2-inch slices; place on a baking sheet.
- In a bowl, combine remaining ingredients.
- Spread mixture over bread slices.
- Broil in electric oven until bubbly and brown.
- Serve immediately.
Makes 8 to 10 servings.
