Kajiki (Marlin) Burgers
- 1 1/2 pounds marlin, cut into chunks
- 1 onion, diced
- 3 tablespoons fresh chopped dill
- 2 tablespoons minced garlic
- Vegetable oil for frying
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Recipe compliments of Local I'a.
Featured in the Honolulu Star-Advertiser on May 2, 2018.
Serves 6.
Approximate Nutrient Analysis per serving (assumes 2 tablespoons oil per patty and not including condiments):
260 calories, 17 g fat, 2.5 g saturated fat, 75 mg cholesterol, 100 mg sodium, 3 g carbohydrate, 0 g fiber, 1 g sugar, 23 g protein