Fruit Quesadillas

Demonstrated by: Nani Rothfus.
Simply Healthy - October 26, 2003.

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Ingredients:

Fruit Quesadillas

  • 1 cup coarsely chopped assorted fresh fruit (strawberries, bananas, peaches, apricots, papaya, pineapple, or mangoes)
  • 1 to 2 tablespoons brown sugar
  • 1 teaspoon ground cinnamon
  • 4 6-inch flour tortillas

Directions:

In a small bowl, combine fruit and sugar. Sprinkle with cinnamon. Spread about 1/4 cup of the fruit mixture in the center of each tortilla; carefully fold in half. Heat a small skillet; grill quesadillas for about 1 minute or until lightly browned on both sides. Makes 4 servings.

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