Lumpia
- 1 lb ground meat or poultry
- 1/4 teaspoon pepper
- 2 cloves garlic, minced
- 1 tablespoon patis or soy sauce
- 1 large onion, chopped
- 2 tablespoons flour
- 1 can (8 oz) water chestnuts, chopped
- 1/4 cup water
- 2 lb bean sprouts
- 30 lumpia wrappers
- 1 1/2 teaspoons salt
- Salad oil for frying