Thai Sweet and Sour Chili Sauce

Demonstrated by: Executive Chef Rey Dasalla of Hau Tree Lanai Restaurant.



Thai Sweet and Sour Chili Sauce

  • 1/4 cup rice vinegar
  • 1/4 cup catsup
  • 1/4 cup sugar
  • 1/4 cup unsalted butter


  1. In a saucepan, combine 1/4 cup each rice vinegar, catsup, sugar, and unsalted butter.
  2. Stirring occasionally, heat until butter melts.
  3. Add 1 tablespoon Thai sweet chili sauce; mix well.

Makes about 1 cup.


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