Almond Mocha Bars
Featured in Star-Bulletin on February 21, 2007.
1 cup butter or margarine
1 cup brown sugar
1 teaspoon almond extract
2 1/4 cups flour
1/2 teaspoon baking powder
1/4 teaspoon salt
1 teaspoon instant coffee
1 package (6 ounce) semi-sweet chocolate pieces
1/2 cup chopped almonds
Preheat oven to 350°. Grease a 15 x 10 x 1-inch pan. In a large bowl, cream butter and brown sugar. Add almond extract. Sift flour with baking powder, salt and coffee. Stir into creamed mixture. Stir in chocolate and nuts. Press dough into prepared pan. Bake for 20 to 25 minutes. Cut into bars while warm. Makes 30 bars.
Approximate Nutrient Analysis per bar:
160 calories, 9 g fat, 5 g saturated fat, 20 mg cholesterol, 70 mg sodium, 18 g carbohydrate, 0 g fiber, 10 g sugar, 2 g protein
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These are a great treat for the kids.
by ANONYMOUS on 2/8/2016